Ebony and Ivory Cupcakes
You can top these little chocolate cakes with either a light glaze or white frosting.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
435 calories; fat 17g; cholesterol 36mg; saturated fat 7g; carbohydrates 70g; mono fat 5g; poly fat 4g; sugars 60g; protein 2g; vitamin a 243IU; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.8mg; folate 20.2mcg; vitamin b12 0.1mcg; sodium 183mg; potassium 35mg; calcium 40.4mg; iron 0.9mg.