Chipotle chilies are actually smoked jalepeno peppers. Here they add a smoky-hot appeal to this family-style dish. Look for canned chipotles in adobo sauce in the international food aisle of your supermarket or at Hispanic food markets.
Prepare casserole as above just before leaving home. Cover tightly with foil; wrap in several layers of newspaper or a heavy towel. Place casserole in an insulated container. Do not hold for longer than 2 hours.
460 calories; fat 15g; cholesterol 79mg; saturated fat 6g; carbohydrates 50g; insoluble fiber 4g; protein 33g; vitamin a 278.2RE; vitamin c 31.3mg; thiamin 0.3mg; niacin equivalents 12.2mg; sodium 939mg; potassium 839mg; calcium 181.7mg; iron 4.3mg.