Chili-Ginger Mung Bean Soup
Mung beans are petite beans with a toothsome texture and earthy flavor. They're sold dry and simmer right in the broth of this deliciously sinus-clearing soup.
Source: Midwest Living
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Credit:
Blaine Moats
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
477 calories; fat 7g; saturated fat 1g; carbohydrates 82g; mono fat 2g; poly fat 1g; insoluble fiber 12g; sugars 11g; protein 23g; vitamin a 5332.8IU; vitamin c 62.7mg; thiamin 0.4mg; riboflavin 0.4mg; niacin equivalents 6.1mg; vitamin b6 0.6mg; folate 411.3mcg; vitamin b12 0.2mcg; sodium 1380mg; potassium 1656mg; calcium 241mg; iron 6mg.