Slow-Cooked Chicken and Biscuits
Your family will love this slow cooker recipe version of chicken and cheesy biscuits. The red potatoes, carrots, celery, and peas in the sauce make it a complete meal.
Source: Midwest Living
Gallery
Recipe Summary
Ingredients
Directions
For Easy Cleanup:
Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.
Nutrition Facts
Per Serving:
369 calories; fat 15g; cholesterol 63mg; saturated fat 7g; carbohydrates 41g; mono fat 3g; poly fat 1g; insoluble fiber 3g; sugars 6g; protein 18g; vitamin a 3741.4IU; vitamin c 13mg; thiamin 0.2mg; riboflavin 0.3mg; niacin equivalents 4.5mg; vitamin b6 0.3mg; folate 56.4mcg; vitamin b12 0.3mcg; sodium 927mg; potassium 444mg; calcium 161.5mg; iron 2.3mg.