Name: Greek Pizza
Prep time: 15 min
Ingredients: 1 inch whole wheat Italian bread shell (Boboli); 2 cups whole fresh baby spinach leaves; 8 ounces cooked skinless chicken breast, sliced; ½ cup cherry tomatoes, quartered; ¼ cup crumbled feta cheese (1 ounce); 2 tablespoons chopped walnuts or pine nuts; ½ teaspoon dried oregano, crushed, or 1-1/2 teaspoons chopped fresh oregano; ½ teaspoon dried rosemary, crushed, or 1-1/2 teaspoons chopped fresh rosemary; 1 Sonoma Diet Red Wine Vinaigrette

Sonoma Diet Red Wine Vinaigrette

Ingredients

2 tablespoons red wine vinegar
1 tablespoon finely chopped shallot
1 ½ teaspoons Dijon-style mustard
2 tablespoons extra-virgin olive oil
⅛ teaspoon kosher salt
⅛ teaspoon ground black pepper

Directions

Step 1
In a bowl, mix red wine vinegar and shallot. Let stand 5 minutes. Whisk in mustard. Add olive oil in a thin steady stream, whisking constantly until combined. Stir in salt, and pepper. Makes 1/3 cup.

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Greek Pizza

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Recipe Summary

Greek Pizza

Ingredients

Directions

Nutrition Facts (Greek Pizza)

Sonoma Diet Red Wine Vinaigrette

Ingredients

Directions

Reviews

All Reviews for Greek Pizza

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Greek Pizza

Gallery

Recipe Summary

Greek Pizza

Ingredients

Directions

Nutrition Facts (Greek Pizza)

Sonoma Diet Red Wine Vinaigrette

Ingredients

Directions

Reviews

All Reviews for Greek Pizza