Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a long serrated knife, cut bread in half horizontally. Spread cut sides of bread halves with mayonnaise dressing.

    Advertisement
Instructions Checklist
  • Layer basil leaves, chicken, and roasted sweet peppers between bread halves. Cut into wedges. Makes 6 sandwich wedges.

Nutrition Facts

263 calories; 10 g total fat; 2 g saturated fat; 51 mg cholesterol; 341 mg sodium. 27 g carbohydrates; 1 g fiber; 19 g protein;

Reviews