This super-simple supper--just six ingredients--is a longtime reader favorite.

Source: Midwest Living


Ingredient Checklist


Instructions Checklist
  • In a 3-quart casserole, stir together the sausage, potatoes, green beans, soup, cheddar cheese and onion.

Instructions Checklist
  • Bake, covered, in a 350° oven for about 45 minutes or until heated through.

Nutrition Facts

732 calories; 56 g total fat; 21 g saturated fat; 7 g polyunsaturated fat; 25 g monounsaturated fat; 134 mg cholesterol; 1987 mg sodium. 789 mg potassium; 26 g carbohydrates; 3 g fiber; 2 g sugar; 30 g protein; 0 g trans fatty acid; 348 IU vitamin a; 10 mg vitamin c; 1 mg thiamin; 0 mg riboflavin; 7 mg niacin equivalents; 1 mg vitamin b6; 32 mcg folate; 2 mcg vitamin b12; 158 mg calcium; 3 mg iron;


Rating: 4.0 stars
This recipe only has 6 ingredients, and they come together well in this casserole. You just combine everything in one dish, and bake. It doesn’t get any easier than that! After reading the recipe, I felt it would need seasoning, so I seasoned it with salt, pepper and some garlic powder and was glad I did. I also cut down on the calories by using 98% fat free cream of mushroom soup, and reduced fat shredded sharp cheddar with awesome results. Delish!