Imagine a Waldorf salad, but lighter and more refreshing, with a tangy lemon-thyme vinaigrette. This salad would go beautifully with roast pork or turkey.

Source: Midwest Living


Ingredient Checklist


Instructions Checklist
  • In a medium bowl, whisk together olive oil, lemon juice, honey, thyme and salt and pepper to taste.

  • Add celery, apple, onion and walnuts; toss to combine.

Nutrition Facts

184 calories; total fat 15g; saturated fat 2g; polyunsaturated fat 5g; monounsaturated fat 8g; cholesterolmg; sodium 104mg; potassium 206mg; carbohydrates 13g; fiber 2g; sugar 9g; protein 2g; trans fatty acidg; vitamin a 211IU; vitamin c 8mg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folate 26mcg; vitamin b12mcg; calcium 30mg; ironmg.