Caramelized Pineapple Topping
This is no humdrum syrupy-sweet pineapple sauce -- it's a game-changer, with toasted coconut, lime zest and juice, brown sugar, nutmeg and butter enveloping the skillet-browned fruit.
Source: Midwest Living
Ingredients
Directions
Tips
Cover and chill up to 1 week. Reheat if desired. Place any leftovers in a small microwave-safe bowl. Microwave on 100% (high) power for 30 to 45 seconds or until just warm, stirring once.
Nutrition Facts
Per Serving:
49 calories; total fat 3g; saturated fat 2g; polyunsaturated fatg; monounsaturated fat 1g; cholesterol 6mg; sodium 21mg; potassium 41mg; carbohydrates 7g; fiber 1g; sugar 6g; proteing; trans fatty acidg; vitamin a 84IU; vitamin c 14mg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folate 6mcg; vitamin b12mcg; calcium 7mg; ironmg.