Tart Cherry Half-Pound Cake
A half pound of each primary ingredient is what gives this cake its name. Tart cherries and a sweet icing make it perfect to suit any guest's taste.
Source: Midwest Living
A half pound of each primary ingredient is what gives this cake its name. Tart cherries and a sweet icing make it perfect to suit any guest's taste.
Prepare cake as above. Wrap in plastic wrap and store at room temperature for 3 to 4 days or store in the refrigerator for 5 to 7 days.