Lemon-Cream Dessert Cake
Source: Midwest Living
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Recipe Summary
Lemon-Cream Dessert Cake
Ingredients
Directions
Nutrition Facts (Lemon-Cream Dessert Cake)
Per Serving:
434 calories; total fat 20g; saturated fat 10g; polyunsaturated fat 3g; monounsaturated fat 6g; cholesterol 73mg; sodium 461mg; potassium 96mg; carbohydrates 58g; fiber 0g; sugar 38g; protein 5g; vitamin a 340IU; vitamin c 4mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 1mg; vitamin b6 0mg; folate 36mcg; vitamin b12 0mcg; calcium 131mg; iron 1mg.