Created by Roger Landes, a former bartender at The Loyalist in Chicago, this hot toddy is sweet and lightly herbal, thanks to the Italian liqueur Strega.

Source: Midwest Living

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Recipe Summary

hands-on:
5 mins
total:
5 mins
Servings:
1
Yield:
1 drink
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small glass or mug with a handle, combine bourbon, Strega, maple syrup and bitters. Top with hot water; serve immediately.

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Nutrition Facts

185 calories; total fatg; saturated fatg; polyunsaturated fatg; monounsaturated fatg; cholesterolmg; sodium 4mg; potassium 17mg; carbohydrates 5g; fiberg; sugar 4g; proteing; trans fatty acidg; vitamin aIU; vitamin cmg; thiaminmg; riboflavinmg; niacin equivalentsmg; vitamin b6mg; folatemcg; vitamin b12mcg; calcium 10mg; ironmg.

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