Boston Cream Pies
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
401 calories; fat 24g; cholesterol 160mg; saturated fat 14g; carbohydrates 43g; mono fat 7g; poly fat 1g; insoluble fiber 1g; sugars 28g; protein 5g; vitamin a 728.9IU; thiamin 0.2mg; riboflavin 0.2mg; niacin equivalents 1mg; vitamin b6 0.1mg; folate 44.4mcg; vitamin b12 0.4mcg; sodium 177mg; potassium 142mg; calcium 80.8mg; iron 1.4mg.