Bittersweet Chocolate Tart
This rich, creamy (and surprisingly easy!) chocolate tart is the most-requested recipe at the Savory Spoon Cooking School in Door County, Wisconsin.
Source: Midwest Living
Gallery
Recipe Summary
Ingredients
Directions
Tips
*Look for 60- to 70-percent cacao bittersweet chocolate. You can use chocolate disks or morsels instead of chopping chocolate bars.
Nutrition Facts
Per Serving:
375 calories; fat 25g; cholesterol 64mg; saturated fat 15g; carbohydrates 36g; mono fat 4g; poly fat 1g; trans fatty acid 1g; insoluble fiber 2g; sugars 21g; protein 5g; vitamin a 495.7IU; vitamin c 0.3mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 1mg; folate 32.9mcg; vitamin b12 0.1mcg; sodium 137mg; potassium 70mg; calcium 42mg; iron 2.6mg.