Beer-Simmered Brats and Potatoes
We liked the hoppy bitterness of a pale ale, but you can use a more mild lager.
Source: Midwest Living
Beer-Simmered Brats and Potatoes
Ingredients
Directions
Nutrition Facts (Beer-Simmered Brats and Potatoes)
Per Serving:
584 calories; 33 g total fat; 12 g saturated fat; 0 g polyunsaturated fat; 1 g monounsaturated fat; 90 mg cholesterol; 1278 mg sodium. 716 mg potassium; 44 g carbohydrates; 6 g fiber; 13 g sugar; 26 g protein; 0 g trans fatty acid; 13 IU vitamin a; 32 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 2 mg niacin equivalents; 1 mg vitamin b6; 41 mcg folate; 0 mcg vitamin b12; 80 mg calcium; 2 mg iron;