Peppery Grilled Steak with Tomatoes
More affordable steak cuts like top sirloin or flat iron taste great with this tangy tomato topper, too. For a perfect meal, pair the steak with Grilled Sweet Potato Wedges.
Source: Midwest Living
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Recipe Summary
Ingredients
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Nutrition Facts
Per Serving:
451 calories; fat 20g; cholesterol 98mg; saturated fat 7g; carbohydrates 4g; mono fat 8g; poly fat 1g; insoluble fiber 1g; sugars 3g; protein 39g; vitamin a 874.6IU; vitamin c 14.2mg; thiamin 0.3mg; riboflavin 0.4mg; niacin equivalents 6.9mg; vitamin b6 0.9mg; folate 32.3mcg; vitamin b12 5.9mcg; sodium 520mg; potassium 955mg; calcium 50.5mg; iron 4.1mg.