Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, cook beef until brown. Drain off fat.

    Advertisement
Instructions Checklist
  • Stir in tomato sauce, basil, sugar, garlic powder, salt, and pepper. Bring to boiling. Reduce heat and simmer, uncovered, for 5 minutes.

Instructions Checklist
Instructions Checklist
Instructions Checklist
  • Combine sour cream, cream cheese, milk, and onion. In a greased 2-quart casserole or an 8x8x2-inch baking dish, layer half the noodles, half the meat, half the cream-cheese mixture and all the spinach. Top with the remaining meat and noodles.

Instructions Checklist
  • Cover; bake in a 350 degree F oven for 45 minutes. (Chill remaining cream-cheese mixture.) Spread with cream-cheese mixture. Top with the cheddar cheese.

Instructions Checklist
Instructions Checklist
  • Bake, uncovered, for 10 minutes more. Makes 6 servings.

Nutrition Facts

611 calories; total fat 42g; saturated fat 21g; polyunsaturated fat 2g; monounsaturated fat 14g; cholesterol 157mg; sodium 888mg; carbohydrates 30g; fiber 3g; sugar 8g; protein 27g; trans fatty acid 1g; vitamin a 4519IU; vitamin c 9mg; thiaminmg; riboflavinmg; niacin equivalents 5mg; vitamin b6mg; folate 97mcg; vitamin b12 2mcg; calcium 303mg; iron 3mg.

Reviews