Basil-Buttered Salmon
Carb choices: 0Use the leftover basil-and-butter mixture to season your favorite cooked vegetables.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Grilling Directions:
Place fish on the greased rack of an uncovered grill directly over medium coals. Grill for 8 to 12 minutes or until fish flakes easily when tested with a fork, carefully turning once halfway through grilling.
Nutrition Facts
Per Serving:
294 calories; fat 19g; cholesterol 94mg; saturated fat 5g; protein 28g; sodium 113mg.