Crispy Cherry-Almond Bars with Marshmallows

Name: Crispy Cherry-Almond Bars with Marshmallows
Prep time: 20 min
Total time: 1 h 20 min
Yield: 24 bars
Ingredients: 3 tablespoons butter; 1 10 ounce package regular marshmallows; ½ cup dried tart cherries, snipped, or raisins; ½ cup toasted slivered almonds; 3 cups crisp rice cereal; 3 cups chocolate-flavored crisp rice cereal

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Source: Midwest Living

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Recipe Summary

prep:

20 mins

cool:

1 hr

total:

1 hr 20 mins

Yield:

24 bars

Nutrition Info

Ingredients

3 tablespoons butter
1 10 ounce package regular marshmallows
½ cup dried tart cherries, snipped, or raisins
½ cup toasted slivered almonds
3 cups crisp rice cereal
3 cups chocolate-flavored crisp rice cereal

Directions

Step 1
In a large saucepan, melt butter over low heat. Add the marshmallows; stir and heat until melted. Stir in cherries and almonds. Fold in the cereals.

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Step 2
Turn mixture into a buttered 13x9x2-inch pan. Press evenly into pan using lightly buttered hands. Cool. Cut into bars. Makes 24 bars.

From Our Kitchen:

If you like, line your baking pan with foil, extending the foil over edges of pan. Butter foil; set pan aside. Simply use the edges of the foil to lift the uncut bars out of the pan.

Nutrition Facts

Per Serving:

98 calories; fat 3g; cholesterol 4mg; saturated fat 1g; carbohydrates 19g; mono fat 1g; insoluble fiber 1g; sugars 10g; protein 1g; vitamin a 243IU; vitamin c 3mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 1.4mg; vitamin b6 0.2mg; folate 44.4mcg; vitamin b12 0.6mcg; sodium 75mg; potassium 36mg; calcium 10.1mg; iron 2.2mg.

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