Frozen corn gets a refresh with the zesty-sweet combination of mesquite seasoning and sugar.

Source: Midwest Living
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Thaw and pat dry corn. In a medium skillet, cook the corn in melted butter and the sugar over medium-high heat until corn starts to brown, stirring occasionally. Stir in the water and mesquite grill seasoning.

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