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Ingredients

Directions

  • Arrange beef on tortilla. Drizzle with barbecue sauce and top with cheese and broccoli. Roll up. Wrap tightly in plastic wrap and chill for up to 24 hours.

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To tote:

Assemble sandwich the night before, wrap in plastic wrap, and chill. Tote in an insulated container with ice packs; refrigerate within 1 hour. Hold in the refrigerator for up to 5 hours.

Nutrition Facts

307 calories; 12 g total fat; 51 mg cholesterol; 534 mg sodium. 21 g carbohydrates; 25 g protein;

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