Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Salty meets sweet as cereal, pretzels and peanuts get a coating of melted white baking pieces. Package this gift from the kitchen in boxes that resemble takeout containers.

Source: Midwest Living


Recipe Summary

20 mins
1 hr
1 hr 20 mins
16 cups


Ingredient Checklist


Instructions Checklist
  • In a very large bowl combine cereals, pretzels and peanuts; set aside.

  • Melt baking pieces according to package directions. Pour melted chocolate over cereal mixture. Stir gently to coat. Spread on a large piece of waxed paper or parchment paper. Sprinkle with chocolate pieces. Cool and break into pieces. Store in an airtight container for up to 1 week or in the freezer for 1 month. Makes 16 cups.

Nutrition Facts

437 calories; fat 20g; cholesterol 3mg; saturated fat 14g; carbohydrates 56g; mono fat 1g; insoluble fiber 1g; sugars 43g; protein 3g; vitamin a 194.4IU; vitamin c 2.4mg; thiamin 0.2mg; riboflavin 0.2mg; niacin equivalents 2mg; vitamin b6 0.2mg; folate 32.3mcg; vitamin b12 0.7mcg; sodium 241mg; potassium 76mg; calcium 60.6mg; iron 3.8mg.