Praline-Crowned Brie

Name: Praline-Crowned Brie
Prep time: 15 min
Total time: 35 min
Ingredients: 1 15-ounce round Brie cheese; ½ cup chopped pecans; ¼ cup packed brown sugar; 1 tablespoon cognac or pure maple syrup; Fresh strawberries (optional); Unsalted crackers

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Brown sugar and pecans add sweetness and crunch to Brie. Serve the warm cheese on an appetizer buffet with unsalted crackers or grapes and apples.

Source: Midwest Living

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Recipe Summary

prep:

15 mins

bake:

20 mins

total:

35 mins

Servings:

Nutrition Info

Ingredients

1 15-ounce round Brie cheese
½ cup chopped pecans
¼ cup packed brown sugar
1 tablespoon cognac or pure maple syrup
Fresh strawberries (optional)
Unsalted crackers

Directions

Step 1
Place Brie on a pie plate. Cover with nuts. Pat brown sugar over nuts. Drizzle with cognac or maple syrup.

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Step 2
Bake in a 350 degree F oven for 20 to 25 minutes or till sugar is lightly golden and Brie is warm, but not runny. If desired, garnish with some fresh strawberries. Serve the warm Brie immediately with some crackers. Makes 10 to 12 servings.

Nutrition Facts

Per Serving:

165 calories; fat 13g; cholesterol 35mg; carbohydrates 5g; sodium 223mg.

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Praline-Crowned Brie

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Praline-Crowned Brie

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews

All Reviews for Praline-Crowned Brie