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Sugary cinnamon meets salty pretzels in this super-easy, gift-worthy snack mix. Package them in a pretty, airtight container.

Source: Midwest Living

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Recipe Summary test

prep:
10 mins
bake:
30 mins
total:
40 mins
Yield:
12 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large roasting pan stir together oil, sugar and cinnamon. Add pretzels; toss well to combine. Bake, uncovered, in a 300 degree F oven for 30 minutes, stirring twice. Spread on waxed paper to cool. Store in an airtight container. Makes 12 cups.

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Microwave Directions:

In a very large bowl stir together oil, sugar and cinnamon. Add pretzels; toss well to combine. Place half of the pretzel mixture in a large microwave-safe bowl. Microwave on 100 percent power (high) for 3 minutes, stirring after every minute. Spread on waxed paper to cool. Repeat with remaining pretzel mixture.

Nutrition Facts

287 calories; fat 13g; saturated fat 1g; carbohydrates 38g; mono fat 8g; poly fat 4g; insoluble fiber 2g; sugars 9g; protein 3g; thiamin 0.2mg; riboflavin 0.1mg; niacin equivalents 1.6mg; sodium 547mg; potassium 46mg; iron 1.4mg.
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