Sugary cinnamon meets salty pretzels in this super-easy, gift-worthy snack mix. Package them in a pretty, airtight container.

Source: Midwest Living

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Recipe Summary

prep:
10 mins
bake:
30 mins at 300°
Yield:
12 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large roasting pan stir together oil, sugar and cinnamon. Add pretzels; toss well to combine. Bake, uncovered, in a 300 degree F oven for 30 minutes, stirring twice. Spread on waxed paper to cool. Store in an airtight container. Makes 12 cups.

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Microwave Directions:

In a very large bowl stir together oil, sugar and cinnamon. Add pretzels; toss well to combine. Place half of the pretzel mixture in a large microwave-safe bowl. Microwave on 100 percent power (high) for 3 minutes, stirring after every minute. Spread on waxed paper to cool. Repeat with remaining pretzel mixture.

Nutrition Facts

287 calories; total fat 13g; saturated fat 1g; polyunsaturated fat 4g; monounsaturated fat 8g; cholesterolmg; sodium 547mg; potassium 46mg; carbohydrates 38g; fiber 2g; sugar 9g; protein 3g; trans fatty acidg; vitamin aIU; vitamin cmg; thiaminmg; riboflavinmg; niacin equivalents 2mg; vitamin b6mg; folatemcg; vitamin b12mcg; calciummg; iron 1mg.

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