Chilled Tomato Soup
Source: Midwest Living
Transfer soup to a jar or plastic container with tight-fitting lid. Cover and chill for up to 24 hours. Transport in an insulated cooler with ice packs.
116 calories; total fat 1g; saturated fatg; polyunsaturated fatg; monounsaturated fatg; cholesterolmg; sodium 797mg; potassium 294mg; carbohydrates 24g; fiber 5g; sugar 10g; protein 5g; vitamin a 1555IU; vitamin c 80mg; thiaminmg; riboflavinmg; niacin equivalents 1mg; vitamin b6mg; folate 12mcg; vitamin b12mcg; calcium 91mg; iron 4mg.