Skip to content

Top Navigation

Midwest Living Midwest Living
  • Travel
  • Food
  • Home
  • Garden
  • Holidays
  • Videos
  • current issue
  • Sweepstakes
  • Road Rally
  • About Us

Profile Menu

Your Account

Account

  • Join Now
  • Newsletters
  • Email Preferences
  • Manage Your Subscription this link opens in a new tab
  • Help
  • Logout

More

  • Win Your Dream Getaway!
  • Give a Gift Subscription
  • Magazine Issues
  • Destinations
Login
Subscribe
Pin FB

Explore Midwest Living

Midwest Living Midwest Living
  • Explore

    Explore

    • 7 Fresh Places to Eat, Drink, Play and Stay This Winter

      7 Fresh Places to Eat, Drink, Play and Stay This Winter

      Hot off the minds of Midwest travel writers: a fresh look at where to eat, drink, play and stay around the region. Read More
    • Meet Five Midwest Cake Creators (and Try Their Recipes)

      Meet Five Midwest Cake Creators (and Try Their Recipes)

      One has conquered the world of plant-based baking. Another runs a microbakery from her home. Two own businesses with their spouses. And the fifth is a James Beard finalist chef. The common thread? Absolutely delicious cakes. Read More
    • The No-Fail Relish Tray Recipe is Here

      The No-Fail Relish Tray Recipe is Here

      For many Midwesterners, holiday feasting kicks off with a relish tray. We dare not mess with an icon—at least, not too much. Read More
  • Travel

    Travel

    See All Travel
    Why Wisconsin Supper Clubs Just Keep Getting Better With Age

    Why Wisconsin Supper Clubs Just Keep Getting Better With Age

    At Wisconsin supper clubs, the steak is served rare and the traditions are well done. Like the brandy in an Old-Fashioned, these timeless institutions only get better with age.
    • Weekend Getaways
    • Family Travel
    • Around the Region
    • Beyond the Region
    • Illinois
    • Indiana
    • Iowa
    • Kansas
    • Michigan
    • Minnesota
    • Missouri
    • Nebraska
    • North Dakota
    • Ohio
    • South Dakota
    • Wisconsin
    • Free Travel Info
  • Food

    Food

    See All Food
    Tomatoey Parmesan Beans

    Tomatoey Parmesan Beans

    This sleeper hit of a weeknight dinner comes from Food Network star Molly Yeh's cookbook Home is Where the Eggs Are—and is basically a vehicle for Parmesan and garlic toast. No complaints! (The alternate version, with ham and cream, is excellent too.)
    • Comfort Foods
    • Desserts & Baking
    • Breakfast
    • Quick & Easy
    • Chicken
    • Soups & Stews
    • Midwest Favorites
    • Fruits & Vegetables
    • Fish
    • Grilling
  • Home

    Home

    See All Home
    Avid DIYers Transform a 1929 Chicago Home One Project at a Time

    Avid DIYers Transform a 1929 Chicago Home One Project at a Time

    With visions of dinner parties and game nights dancing in their heads, a Chicago couple renovated their historic (and first) home, one DIY project at a time.
    • Quick Decorating
    • Featured Homes
    • Organizing & Storage
    • Outdoor Living
    • Seasonal Decorating
    • Room Decorating
  • Garden

    Garden

    See All Garden
    How to Care for Flowering Houseplants

    How to Care for Flowering Houseplants

    Author Lisa Eldred Steinkopf shares how to make blooms last longer—and repeat.
    • Container Gardens
    • Flowers
    • Featured Gardens
    • Midwest Gardening Calendar
    • Garden Ideas & Inspiration
  • Holidays

    Holidays

    See All Holidays
    Unique Midwest Light Displays to See This Winter

    Unique Midwest Light Displays to See This Winter

    Buses, trains and very few automobiles—check out these out-of-the-ordinary holiday lights displays.
    • Easter
    • July 4th
    • Thanksgiving
    • Halloween
    • Christmas
    • Valentine's Day
  • Videos

    Videos

    See All Videos
    Chef Jorge Guzmán's Step-by-Step Guide to Making Tamales

    Chef Jorge Guzmán's Step-by-Step Guide to Making Tamales

    Tamales are a project, but many hands—even tiny ones—make lighter work.
    • Brighten Your Front Door with This Colorful Easter Egg Wreath
    • These DIY Orange Beeswax Candles Will Make Your Home Smell Amazing
    • Ring in the New Year with This Glam Star Garland
    • How to Make a Modern Fruit Cake Box
    • An Eye-Catching Oval Treat Box You Can Make
    • Make a Colorful Paper Raffia Wreath to Welcome Fall
    • How to Make a Dried Floral Arrangement
    • How to Make an Easy Pina Colada
    • How to Make an Amazing Pavlova
    • How to Make Pumpkin-Spice Icebox Cake
    • How to Make an All-Butter Pie Crust
    • DIY Pistachio Wheat Stalks for Fall Decorating
  • current issue

    current issue

    See All current issue
    About Us

    About Us

    • March/April 2022 Issue
    • January/February 2022 Issue
    • November/December 2021 Issue
    • September/October 2021 Issue
    • July/August 2021 Issue
    • May/June 2021 Issue
    • Summer 2022 Issue
    • Fall 2022 Issue
    • Winter 2022 Issue
  • Sweepstakes
  • Road Rally
  • About Us

Profile Menu

Subscribe this link opens in a new tab
Your Account

Account

  • Join Now
  • Newsletters
  • Email Preferences
  • Manage Your Subscription this link opens in a new tab
  • Help
  • Logout

More

  • Win Your Dream Getaway!
  • Give a Gift Subscription
  • Magazine Issues
  • Destinations
Login
Sweepstakes

Follow Us

  1. Midwest Living
  2. Holidays & Entertaining
  3. Christmas
  4. 9 Fun Ways to Top Chocolate Bark Candy

9 Fun Ways to Top Chocolate Bark Candy

By The editors of MidwestLiving.com
Skip gallery slides
Pin
Candy shop
Short on time? Make chocolate bark for gifts. After melting and spreading the chocolate, it's just top, top and away!
Start Slideshow

1 of 11

Pin
Facebook Tweet Email Send Text Message

Candy shop

Candy shop

Really delicious bark depends on good chocolate, so spring for the best you can afford. Use about a pound of dark, milk or white chocolate; avoid chips, which have additives.Finely chop the chocolate and melt it in a micowave or double-boiler. For best results, consider tempering, a controlled melting method that yields "snappier" bark and helps ward off bloom (a beige residue that often appears on chocolate). Spread chocolate on parchment paper or waxed paper and top as desired. Let bark set up in a cool room (or, in a pinch, in the fridge). Break or chop into bite-size pieces, stealing a few morsels for sampling, of course.

Read ahead for 9 topping ideas—and a way to package bark like a homemade candy bar.

1 of 11

Advertisement
Advertisement

2 of 11

Pin
Facebook Tweet Email Send Text Message

The Campfire

The Campfire

For chocolate bark with a kick, top candy with smoked almonds and crushed dried ancho pepper.

2 of 11

3 of 11

Pin
Facebook Tweet Email Send Text Message

The Macaroon

The Macaroon

Give your chocolate bark a sweet-salty punch with toasted shredded coconut, toasted slivered almonds and sea salt.

3 of 11

Advertisement

4 of 11

Pin
Facebook Tweet Email Send Text Message

The Snack Aisle

The Snack Aisle

All your favorite munchies in one candy! Top chocolate bark with pretzel twists, ridged potato chips and peanuts.

4 of 11

5 of 11

Pin
Facebook Tweet Email Send Text Message

The Fruitcake

The Fruitcake

Don't like fruitcake? You might change your mind after eating our candy version. Sprinkle walnuts plus mixed dried fruit (apricots, cherries, raisins, etc.) on chocolate bark.

5 of 11

6 of 11

Pin
Facebook Tweet Email Send Text Message

The Girl Scout

The Girl Scout

Cookies, mint and chocolate: A mix everyone will love. Add chopped chocolate-mint candy (such as Andes) and sandwich cookies (such as Oreos) to your bark.

6 of 11

Advertisement
Advertisement
Advertisement

7 of 11

Pin
Facebook Tweet Email Send Text Message

The Turtle

The Turtle

Who can resist a chocolate-caramel combo? Top your chocolate bark with caramel nibs (found in the baking aisle) and toasted pecans.

7 of 11

8 of 11

Pin
Facebook Tweet Email Send Text Message

The Gingerbread House

The Gingerbread House

Get a double dose of ginger by topping your chocolate bark with gingerbread cookies and crystallized ginger.

8 of 11

9 of 11

Pin
Facebook Tweet Email Send Text Message

The Christmas Tree

The Christmas Tree

Go red and green! Dried orange-flavor cranberries and pistachios give festive holiday color and flavor.

9 of 11

Advertisement
Advertisement
Advertisement

10 of 11

Pin
Facebook Tweet Email Send Text Message

The Berry Patch

The Berry Patch

Fruit and nuts make an irresistible combo. Put freeze-dried raspberries and toasted sliced almonds on top of your bark.

10 of 11

11 of 11

Pin
Facebook Tweet Email Send Text Message

Wrap it up

Wrap it up

For a twist on the usual bite-size pieces, cut the bark into big rectangles with a large knife and package as a homemade candy bar. (If the bark set up in the fridge, let it sit 10 minutes at room temp before cutting).

11 of 11

Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

By The editors of MidwestLiving.com

    Share the Gallery

    Pinterest Facebook
    Trending Videos
    Advertisement
    Skip slide summaries

    Everything in This Slideshow

    Advertisement

    View All

    1 of 11 Candy shop
    2 of 11 The Campfire
    3 of 11 The Macaroon
    4 of 11 The Snack Aisle
    5 of 11 The Fruitcake
    6 of 11 The Girl Scout
    7 of 11 The Turtle
    8 of 11 The Gingerbread House
    9 of 11 The Christmas Tree
    10 of 11 The Berry Patch
    11 of 11 Wrap it up

    Share & More

    Facebook Tweet Email Send Text Message
    Midwest Living

    Magazines & More

    Learn More

    • Contact Us
    • Help
    • Free Newsletters this link opens in a new tab
    • Subscribe this link opens in a new tab
    • Customer Service this link opens in a new tab
    • Renew this link opens in a new tab
    • Advertise this link opens in a new tab
    • Content Licensing this link opens in a new tab
    • Affiliate Program
    • Free Travel Info this link opens in a new tab
    • Special Promotions this link opens in a new tab
    • Sweepstakes this link opens in a new tab
    • Video
    • Home Advisor this link opens in a new tab
    • Accolades this link opens in a new tab

    Connect

    Subscribe to Our Newsletter
    Sign Up
    MeredithMidwest Living is part of the Meredith Home Group. © Copyright 2023 Meredith Corporation. All Rights Reserved. Privacy Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
    © Copyright Midwest Living. All rights reserved. Printed from https://www.midwestliving.com

    Sign in

    View image

    9 Fun Ways to Top Chocolate Bark Candy
    this link is to an external site that may or may not meet accessibility guidelines.