Spinach-Farro Salad with Cherries

This simple salad is a healthy entree for lunch or a light supper. Tangy goat cheese plays well with the sweet cherries.

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Credit: Carson Downing

Recipe Summary

total:
25 mins
Servings:
4
Yield:
12 cups
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Ingredients

Directions

  • In a large bowl, whisk together vinegar, honey and mustard. While whisking constantly, slowly drizzle in olive oil. Whisk in salt and pepper.

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  • Add spinach and farro; toss to coat. Add cherries and 1 cup broken toasted walnuts; toss to combine. Top salad with goat cheese. Serve immediately.

Tips

Nutrition Facts (per serving): 618 cal., 47 g total fat (9 g sat. fat), 13 mg chol., 420 mg sodium, 42 g carb., 7 g fiber, 15 g sugar, 14 g pro.Daily Values: 144% vit. A, 44% vit. C, 15% calcium, 26% iron.

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