Potato Salad Recipes Your Guests Will Love
Would it be a potluck if no one brought potato salad? Check out our ideas both fresh and classic for this popular dish to share with friends and family.
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Seeing Green Potato Salad
Slice boiled new potatoes, then toss with blanched green beans, fresh mozz and pine nuts. Dress in purchased pesto, brightened with red wine vinegar. Brilliant!
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Spring Potato Salad
This lightly sweet potato salad is a great way to use up leftover ham.
Related: Delicious Potluck Salad Recipes
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Bavarian-Style Potato Salad
Serve this tangy vinegar-based potato salad with bratwurst and sauerkraut for a meal worthy of a German beer garden.
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Classic Potato Salad
This creamy potato salad is full of tender new potatoes, sweet pickles, crisp celery, and chopped hard-cooked eggs.
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Greens, Eggs and Ham Potato Salad
Loaded with protein and fresh greens, this is a simple yet flavorful potato salad. Paired with a fruit salad, it's almost hearty enough to eat as a meal.
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Mediterranean Potato and Green Bean Salad
This beautiful, French-inspired, veggie-ful potato salad says "au revoir" to mayonnaise and instead features a light garlic vinaigrette. That means the dish can safely sit out for a while (and even tastes better at room temperature).
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Fingerling Potato Salad with Honey-Thyme Vinaigrette
You'll have more Honey-Thyme Vinaigrette than you need for this fresh-tasting potato salad; keep the extra dressing on hand for another potato or pasta salad. The recipe is from Chicago chef Myk Banas.
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German Potato Salad
Serve this old-fashioned potluck dish warm.
Related: Easy Potluck Recipes
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Sicilian Potato and Green Bean Salad
Lemon-olive oil dressing balances fresh Mediterranean flavors in this potluck salad. Make it a main dish by adding one 7-ounce can tuna (drained).
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Grandma's Potato Salad
This sweet, radish-studded potato salad recipe was handed down from a Cosmos, Minnesota, grandmother to her twin granddaughters.
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Potato Salad with Sausage and Grainy Mustard Dressing
Spice up potato salad by mixing in sausage and an easy vinegar-mustard dressing that'll wow the potluck guests. Serve warm, chilled or at room temperature.