30 Easy Appetizer Recipes
Celebrate a special occasion or just a fun Friday night with our recipes for dips, fondues, meatballs, snack mixes and more appetizer recipes.
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Cheese Fondue
Classic cheese fondue is a splurge in every sense--but it's also guaranteed bliss. (And you don't even need a fondue pot!) CJ Bienert, owner of The Cheese Shop of Des Moines, shares his easy recipe.
Related: Warm and Cheesy Recipes
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Gouda and Red Onion Pizza
This easy appetizer pizza features shredded Gouda and caramelized onions. The recipe comes from Gouda maker Oakvale Farmstead Cheese in London, Ohio.
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Spicy Rosemary-Peanut Caramel Corn
This is caramel corn all grown up-studded with salted peanuts, flecked with rosemary and kissed with cayenne. Set a bowl on the coffee table as a way-fun alternative to Chex Mix.
Related: Easy Nut and Snack Mixes
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Smoked Gouda Artichoke Spread
This easy cheese spread from Shelly Westerhausen Worcel, author of Platters and Boards, is highly addictive thanks to the slight tang and brightness from marinated artichoke hearts and smokiness from the smoked gouda. You can make the spread a few days ahead and store in the fridge until ready to serve.
Related: The No-Fail Relish Tray is Here
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Make-Ahead Mini Cheese Balls
The customization opportunities for these easy mini cheese balls are endless—plus, they can freeze for up to three months!
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Cranberry-Sauced Meatballs Appetizer
Shape and bake the chicken meatballs ahead of time, then pop them in your slow cooker with cranberry and barbecue sauces.
Related: Irresistible Slow-Cooker Appetizers
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Ricotta and Parmesan Spread
Fresh herbs season this ridiculously simple spread from BelGioioso Cheese in Wisconsin. It keeps well in the fridge and is delicious with cherry tomatoes or other vegetable dippers, as well as crackers or baguette slices.
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Swiss-Artichoke Dip
Artichoke hearts, dried tomatoes and sauce combine for a rich, creamy dip. Our recipe calls for processed Swiss cheese because it melts smoothly, but regular Swiss cheese will work fine, too. The dip will have a more stretchy, less creamy texture, but it tastes just as good.
Related: Easy Dip Recipes
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Bacon-Stuffed Mushrooms
This five-ingredient recipe comes from the bacon pros at Nueske's meats in Wisconsin.
Related: Smoky, Sizzling Bacon Recipes
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Fresh Vegetable Chips
These chips are a fresh and healthy alternative to traditional potato chips. Serve with Caramelized Onion Dip, if you like.
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Zucchini-Tomato Cups with Blue Cheese
These six-ingredient bite-size appetizers taste best warm, so assemble them in advance and pop them in the oven when guests arrive.
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Ripe Olive Cheese Ball
Perfect for parties and tailgating! Make these cheese balls up to three months ahead of time then freeze. Thaw frozen cheese balls overnight in fridge before serving.
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Cheesy Snack Mix
Grated Parmesan cheese gives extra cheesy flavor to this blend of crispy corn and rice cereals, canned shoestring potatoes, crisp breadsticks and bite-size cheese crackers.
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Parmesan-Crusted Goat Cheese with Basil Oil
This beautiful and unusual recipe makes one small cheese ball, but easily doubles or triples to make multiple for a party. The recipe comes from Indiana-based blogger Annie Marshall.
Related: Holiday Party Recipes
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Roasted Shrimp Cocktail with Bloody Mary Cocktail Sauce and Lemon-Chive Mayo
Skip the supermarket tray. Our shrimp cocktail update is the ultimate make-ahead party app. Roasting brings out the shrimp's natural sweetness, and the two homemade sauces are ridiculously simple.
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Marinated Cheese Cubes
Pantry ingredients turn ordinary Monterey jack into a deli-style party snack that tastes even better when you make it ahead. You can prep it three days in advance.
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Turkey Pesto Sliders
These six-ingredient party sandwiches are simple and delicious. The recipe comes from Indianapolis-based blogger Annie Marshall.
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Buffalo Sweet Pepper Poppers
These easy appetizers combine two party favorites—jalapeno poppers and buffalo chicken wings.
Related: Try Our Buffalo Chicken Wings with Blue Cheese Dressing
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Tangy Sour Cream and Onion Dip
Onion dip is a classic for a reason—and this 100 percent homemade version is one of the best we've tasted. It's fab with potato chips, of course, but we also love it with crisp Romaine or Little Gem lettuce leaves for a lighter twist.
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Mediterranean Eight-Layer Dip
We've seen a lot of dips through the years, but we've never forgotten this one—juicy veggies, tangy olive tapenade and feta piled on a thick layer of hummus. We like to make it ahead and serve it with warm toasted pita wedges.Â
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Mini Burger Party Platter
To keep in step with the small-meal trend in restaurants, we created this Mini Burger Party Platter with fun sauces to choose from, including Balsamic Mayo, Herbed Goat Cheese and Citrus Ketchup.
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Hot Artichoke and Asiago Cheese Dip
Roasted red sweet peppers fleck this dip with a festive crimson touch. Serve the warm, cheese-filled appetizer with bread or pita wedges, or some water crackers.
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Jack Cheese and Smoky Chipotle Fondue
Lots of Monterey Jack cheese goes into this creamy fondue, along with sour cream, chipotle peppers and bacon. Scoop up with bread or tortilla chips.
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Feta, Honey and Date Spread
This spread can be made ahead and stored in the fridge up to 3 days. For a flavorful dipper, brush pita wedges with olive oil and sprinkle with salt and thyme before toasting in oven.
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Mini Italian Beef Sandwiches with Pepperoncini Slaw
These little beef sandwiches make a great appetizer for a party. And you can put them together in just 20 minutes.
Related: Super Sandwich Recipes
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Wasabi Almonds and Popcorn
If you'd like to cut additional fat from this zesty snack mix, use five sprays of butter-flavor nonstick spray instead of butter. Be sure to add the spray right before eating to prevent the popcorn from getting soggy.
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Tortilla-Black Bean Casserole
Layer a tomato-bean mixture, cheese and tortillas for a casserole with south-of-the-border flavor. Let each guest top their portion with chopped tomato, shredded lettuce, green onions, olives and/or sour cream.
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Chocolate-Caramel Fondue
Just three ingredients go into this quick dessert: sweetened condensed milk, caramel ice cream topping and chocolate. Vary your dippers to match the mood of your party.
Related: Decadent Chocolate Desserts
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Zucchini Appetizer Bites
So simple! Slice raw zucchini and spread with semisoft cheese that comes flavored with garlic and herb. Sprinkle with chopped olives and snipped chives.
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Not Your Ordinary Brie
Apple-cranberry chutney adds a spicy kick to this warm, baked brie appetizer.