How To: Make Hand Pies
Hand pies pack all the flavor of traditional fruit pies into a cute, portable package. They’re perfect for picnics and potlucks.
The Obert Dairy Farm
Take a close-up look at a family dairy farm and the work involved in caring for cows and producing milk on a commercial scaleshe'ÂÂs healthy, her milk is safe and a high quality. Also, there's rigorous testing standards that each load of milk that leaves our farm goes through to ensure it'ÂÂs safe and wholesome for consumers.
Country Nest Farm
Most people think about eggs in quantities of one or two dozen. But at the Country Nest egg farm in central Iowa, 12,000 dozen is more like it.eggs in quantities of one or two dozen. But at the Country Nest egg farm in central Iowa, 12,000 dozen is more like it. Cory and Jennifer Fehr own the farm where they live with their 8 kids--and their 240,000 hens. Making sure the chickens stay healthy is key. I think the consumer needs to realize weâre a family farm . Weâre going to take care of the chicken because the happier the chicken is; the more theyâre going to produce. One thing
15-Second Escape: National Balloon Classic
Floating on a summer breeze, dozens of hot-air balloons arrive for the Nite Glow at the National Balloon Classic in Indianola, Iowa (18 miles south of Des Moines).
How to Make an Easy Grilled Dessert
Midwest Living Senior Food Editor Diana McMillen shows a simple technique for grilling pound cake slices. Top them with whipped cream, fresh berries, nuts and chocolate sauce for an easy -- but spectacular -- dessert.
An Interview with an Iowa Pie Maker
Beth Howard, who lives in the "American Gothic" house in Iowa, shares her techniques for baking apple pies. Her baking not only brings a smile to those enjoying a slice of her Pitchfork Pies but also helps her heal from heartache. Read her story in the May/June 2011 issue of Midwest Living ...-- maker of stars in LA baking for eight list celebs like Mel Gibson . And Barbara Streisand. Steven Spielberg let's cut and it cream. -- Robert Downey junior I made pizza pie for him but after the sudden death of her husband markets Beth decided to take some time away from the big city. Giving yourself time to grieve by renting a place next to their old home in Portland Oregon . And I -- feel close to hand and close to our friends that we have there people who remembered him and fed
How to Make Sugar Cream Pie
Learn how to make Sugar Cream Pie, a single-crust dessert of sugar, cream and flour. It's Indiana's state pie! Midwest Living Senior Food EditorDiana McMillen shows how to shape the pie crust and create the filling.-- are born from condition and that call in the end sugar cream pie and it didn't back. Indiana State high and what it isn't really the vote -- the rest of the most important thing
Tips for Slow-Cooker Recipe Success
Here is another way to use slow cooker. very easy potato that really just has seven ingredients please start with the water two and a half cups. I put in your slow cooker. And then this is brilliant and some pepper. Again seasoning. And this is a half cup of onions and what's so great about this isit get a frozen ingredient for example if you're gonna put frozen Green beans or something like that. You need to -- process before you add them to your crack because that message that the time is so. It's already this look cooked for eight hours. And then I'll add. Wanna half cups shredded cheese and evaporated milk and then they'll have another hour it doesn't it's so great that's -- -- of the great. And now I've done. After
Easy Cake and Brownie Mix Makeover
Learn how to transform a standard box mix into a dessert masterpiece with simple add-ins.interpret that but frosting are out there village just. You can take chocolate chips and these are cute but ships and the second comes out of reform that ships and then stick. -- -- an impediment
Create Food Gifts in Jars
Midwest Living Senior Food Editor Diana McMillen shows how to layer eye-catching, tasty food gifts in jars.a -- And what I've done is made a final out of waxed Paper and just -- it in the bottom. So that you can. Get injuries -- right in your jar. Soft start with a -- -- mix flour baking soda salt. In this -- -- -- and measuring -- make it a little easier for you to transfer the ingredients you're. -- -- And then what you can do is. Tap it till -- even now that flair for creative talent great. Next. I'll put brown sugar . And that's about two thirds cup brown is. And with the Brandstater. -- that night that even at that layer break up