Striking Gold: A Fall Trip to South Dakota's Black Hills
A thunderous bison roundup, trails, scenic drives and small towns all reflect the drama of fall when autumn color arrives in South Dakota's Black Hills.
Where to eat
Firehouse Brewery (pictured) Pair your microbrew in a Rapid City firehouse with the Spontaneous Heating, a gumbo that does South Carolina's Low Country proud. firehousebrewing.com
Tally's Silver Spoon In 2010, this popular Rapid City diner known for cozy breakfasts and soups added elegant dinners, such as black-truffled chicken. tallyssilverspoon.com
Deadwood Social Club Located above the scraggly Saloon No. 10, this northern Hills restaurant presents a creative menu, including a smoky pheasant pasta and an Italian-style buffalo ravioli. saloon10.com
Baker's Bakery and Cafe The legendary caramel rolls sell out fast in Custer; they complement chile-slathered breakfast burritos. (605) 673-2253
Alpine Inn Spaetzle, bratwurst, schnitzel and roasted-apple Napoleons are worth the wait in Hill City's historic hotel. alpineinnhillcity.com
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