Midwest Living Review
The egg sandwich? At Martha's it comes as the Happy Rooster -- open-face on Italian sourdough accented with bacon, pesto, tomato, arugula and shredded Parmesan. And so it goes at this acclaimed eatery where Martha likes to freshen up familiar favorites, almost always with local ingredients. Breakfast and lunch are the mainstays at this innovative and highly popular eatery, but Martha also serves dinner from a menu Wednesday-Sunday and prix fixe nightly. Locals and visitors sign up for her frequent cooking classes. Breakfast under $10, lunch under $12, dinner under $26. Prix fixe $17.