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Latin American food covers a lot of very exciting territory: Anywhere in the Western hemisphere south of the U.S. where Spanish, Portuguese or French is spoken considered Latin America. Think mojo,...
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Start with a batch of dough, then try one of our topper ideas or use them as inspiration for your own creations.
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Our 36 recipes for summer sweets offer ideas for ice cream desserts, refreshing pies, frozen drinks, summer-inspired cakes, fruity bar cookies, shortcake and more.
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Love s'mores? Try these recipes for pie, milk shakes, cookies, fondue and more based on the gooey marshmallow, chocolate and graham cracker classic.
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Lemon juice, lemon zest, lemon liqueur and more flavor our recipes for pies, cakes, cookies, cupcakes, cheesecakes and ice cream.
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Try our luscious variations on this warm-and-comforting dessert, with flavors such as maple banana, white chocolate, spiced pumpkin, berry-rhubarb and chocolate chip.
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Have a particular fair food that you crave every year? Here's a sampler of blue-ribbon attractions to make at home—both foods sold at state fairs as well as prize-winning fair and festival...
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The food of the Ozarks reads like an homage to Midwest and Southern comfort cooking—a story of wild blackberry cobblers, succotash, fried okra and ice cream dotted with black walnuts.
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Stuffed pork chops, peanut butter cheesecake, blueberry-rhubarb cobbler and walleye chowder were among the top recipes at our cook-off.
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We love all our Midwest Living recipes, but these 20 earned top billing from our food editor and our Test Kitchen.

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