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With thousands of apple varieties, how do you choose when a recipe calls for 'cooking apples' or 'baking apples'? Here are 12 suggestions to give your recipe just the right flavor.
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Keep your cool with these refreshing pies, chilled drinks and more featuring the season's most colorful, juicy-ripe ingredients.
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Follow our tips, photos and video to make your best piecrust ever. You'll be amazed at how easy it is--really!
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The flavors of lemon, lime, berries and more sparkle in our 32 recipes for pies, cobblers, cookies, cakes and puddings.
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Take these bar cookies, brownies, cookies, cakes, trifles, cupcakes and more to potlucks, family reunions, summer cabin get-togethers—or just your next backyard dinner.
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Create your best pie ever with our 45 recipes for favorites including chocolate, pecan, lemon, cherry and pumpkin.
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Sweeten your holidays with our pie recipes for an array of seasonal flavors: chocolate, pecan, apple, pumpkin, eggnog, cranberry and more.
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Midwest readers, bakers and the Midwest Living Test Kitchen offer delicious twists on all-time apple, cherry, pumpkin and other fall pie classics.
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Chocolate lovers, these are for you: 50 of our best rich-and-gooey chocolate dessert recipes, including pie, pudding, cake, cookies, fondue and brownies.
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Enjoy the Midwest's bounty of berries in these 30 sweet treats, from cobblers to bar cookies to pies.

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