November December 2014 Midwest Living | Midwest Living
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November December 2014 Midwest Living

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Celebrate holidays with heart with our Midwest gift guide, Scandinavian cookie recipes, easy decorating ideas and holiday travel tips.
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Old-world traditions shape cookies flavored with ingredients that have long brightened Scandinavian winters.
Lingonberry Hearts
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Scandinavian cookies, creamy dips and roasted meats from three Midwest chefs are among the recipes in our November/December 2014 issue.
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Mile for mile, Indiana just might offer the richest statewide dining lineup in the region—and foodies nationwide are taking notice.
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Ohio’s capital offers a sparkling in-town road trip when you follow this tour that promises a selfie with Santa, a walk past a painting come to life and a dance with gingerbread men.
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Recharge for the holidays’ stretch run with a quiet overnight in Nebraska City, a town that knows plenty about trees’ power to restore the spirit—in any season.
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The prevailing narrative of winter says Mother Nature hibernates. But these 10 Midwest outdoor escapades turn winter into a season of exhilaration. Try hiking, snowshoeing, ice caving, luging, dog...
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Bundle up for a 120-mile journey along the Mississippi, where a string of Wisconsin and Minnesota towns promise winter fireworks, eggnog custard pie and a weekend full of other holiday discoveries.
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Entice the greatest variety of birds to your yard this winter by serving a diverse menu in assorted feeders.
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Give your holiday photos more exposure this season with these DIY projects to put photos on dishes, ornaments, pillows, a vintage suitcase, fiberboard letters and jars.

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