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Far from winding down in autumn, this suburban Wisconsin garden is hitting some of its sweetest notes of the year.
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Make cheesy potato soup, black-bean chili, beef stew and more with our 25 kitchen-tested recipes.
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Dish out a steaming bowl of comfort food with 45 of our favorite recipes for soups, stews, chowders, chilis and bisques.
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Round out your dinner with buttery rolls, easy cheese-topped breadsticks, herb-sprinkled toast, or fluffy biscuits.
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When we asked for readers' best chili recipes, Midwest cooks submitted dozens. In our 9 favorites, innovative ingredients--whiskey, red wine, cocoa powder and molasses--work magic on the basics...
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We created 12 bubbling soups, stews and chowders to celebrate ingredients from Midwest states.
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Our recipes for warm-and-comforting soups include crowd-pleasers such as beef stew, corn chowder, chicken noodle soup and more.
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A simmering pot of chili is sure to warm up your kitchen—and your family—on a cold day. Our recipes range from mild to five-alarm (REALLY hot!).
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Enjoy the rich taste of pumpkin in pies, cakes, soups, cupcakes, bar cookies, cheesecakes and more.
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Enjoy the flavor of apples, pumpkins and other fall favorites in these tempting takes on cool-weather classics, including cobbler, pot roast, chili and pie.

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