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Fall

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We created 12 bubbling soups, stews and chowders to celebrate ingredients from Midwest states.
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Our recipes for warm-and-comforting soups include crowd-pleasers such as beef stew, corn chowder, chicken noodle soup and more.
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A simmering pot of chili is sure to warm up your kitchen—and your family—on a cold day. Our recipes range from mild to five-alarm (REALLY hot!).
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Enjoy the rich taste of pumpkin in pies, cakes, soups, cupcakes, bar cookies, cheesecakes and more.
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Enjoy the flavor of apples, pumpkins and other fall favorites in these tempting takes on cool-weather classics, including cobbler, pot roast, chili and pie.
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The trick to these easy Halloween treat recipes is a few simple ingredients and a dash of creativity.
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Try this Midwest favorite in warm breakfast breads, refreshing salads, hearty main dishes and more.
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Our 37 apple pies, crisps, cakes, cookies, breads and other apple dessert recipes will fill your kitchen with the flavors of fall: crisp apples, creamy caramel, fragrant cinnamon, toasted nuts.
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With thousands of apple varieties, how do you choose when a recipe calls for 'cooking apples' or 'baking apples'? Here are 12 suggestions to give your recipe just the right flavor.
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Fresh cranberries, dried cranberries and cranberry sauce add zing to our recipes for desserts, main dishes, muffins and more.

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