Desserts | Midwest Living
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Desserts

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Inns and B&Bs throughout the Midwest share some of their favorite recipes, from gooey cinnamon rolls to hearty quiches to spiced muffins.
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Pair your favorite flavors of tea with fresh-baked scones, finger sandwiches and desserts.
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Selecting the 20 best recipes from the decades of Midwest Living was an undertaking fraught with calories, memories and fun. Get set to savor the fruits of our labors: delectable soups, tarts,...
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All the recipes from our 2006 annual holiday cookbook! Brighten the yuletide with these recipes for desserts, appetizers, main dishes and more.
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Here are 34 recipes from our 2005 annual holiday cookbook. These sparkling appetizers, main dishes, soups and desserts come from Midwest chefs and our own Test Kitchen.
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Enjoy 27 recipes from our 2004 annual holiday cookbook, including cookies, main dishes, party foods and more.
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Our collection of 28 tempting holiday recipes from people and places throughout the Midwest includes main dishes, soups, side dishes, desserts and appetizers.
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A little sparkle, a little dazzle and lots of flavor went into our collection of 30 yuletide recipes, including sugar cookies, cheesecake, stuffed pork and corn chowder.
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Our annual collection of holiday recipes includes party foods, desserts, main dishes and soups.
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Fudge has a special place on many holiday tables. Try a classic version or variations with ingredients like cherries, almonds or peppermint.

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