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Comfort Foods

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Here's a bucket list of definitive dishes that flavor life in the Midwest, from juneberry pie to toasted ravioli.
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A generous serving of best-of-the-West recipes lets you savor the same delicious cowboy tradition enjoyed by guests at South Dakota's Triangle Ranch.
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Sample a taste of the Midwest with these 50 recipes that reflect Heartland tradition and ingredients, from South Dakota peach kuchen to Iowa corn chowder.
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Macaroni and cheese, Amish apple dumplings and chicken pot pie are among our Midwest comfort food favorites.
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Serve a bubbly main course, side dish or dessert from your oven with these hearty casserole recipes.
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Savor one of the top comfort-food ingredients—cheese—in these recipes for lasagna, chowder, fondue, casseroles and more.
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Warm up your table with these 30 hearty, satisfying meals from the oven.
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Savor the enticing scent and flavor of bacon in soups, salads, sandwiches and more.
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Have a particular fair food that you crave every year? Here's a sampler of blue-ribbon attractions to make at home—both foods sold at state fairs as well as prize-winning fair and festival...
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The food of the Ozarks reads like an homage to Midwest and Southern comfort cooking—a story of wild blackberry cobblers, succotash, fried okra and ice cream dotted with black walnuts.

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