Easy-Does-It Sweet Potatoes | Midwest Living
More
Close

Easy-Does-It Sweet Potatoes

Recipe finder

Easy-Does-It Sweet Potatoes

0
Login to rate this recipe.
  • Makes: 4 to 6 servings
  • Start to Finish 25 mins

Login to save this recipe

Ingredients

  • 2 -3 sweet potatoes (1 pound)
  • 1 tablespoon butter or margarine
  • 1/2 cup chopped pancetta or ham
  • 1/4 cup finely chopped shallots or onion
  • 1 teaspoon snipped fresh parsley
  • 1/8 teaspoon pepper

Directions

  1. Peel the sweet potatoes and thinly slice (you'll have about 3 cups).
  2. In a large skillet, melt butter or margarine. Add potatoes, pancetta or ham, shallots, and parsley. Sprinkle with pepper.
  3. Cook, uncovered, over medium heat for 8 to 10 minutes or until the potatoes are tender and beginning to brown, stirring gently occasionally. Makes 4 to 6 side-dish servings.

Nutrition Facts

(Easy-Does-It Sweet Potatoes)

Servings Per Recipe 4, Monosaturated fat (g) 2, sat. fat (g) 2, Riboflavin (mg) 0, Pyridoxine (Vit. B6) (mg) 0, Niacin (mg) 1, pro. (g) 4, sodium (mg) 253, cal. (kcal) 124, fiber (g) 3, Potassium (mg) 333, Fat, total (g) 5, Folate (µg) 16, sugar (g) 4, carb. (g) 17, Cobalamin (Vit. B12) (µg) 0, vit. A (IU) 10058, vit. C (mg) 15, calcium (mg) 30, iron (mg) 1, Thiamin (mg) 0, chol. (mg) 18

Add Your Comment