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Easy Potato Soup
Ingredients
- 1/3 cup thinly sliced carrots
- 1/4 cup chopped onion
- 2 tablespoons butter
- 2 cups mashed potatoes
- 1 1/2 cups milk
Directions
1. In a saucepan, cook carrots and onion in butter for 6 minutes.
2. Stir in the potatoes. Slowly stir in enough milk for a medium-thick soup.
3. Add some salt and pepper; heat. Makes 4 to 6 side-dish servings.
