Flashy Tuna Melt | Midwest Living

Flashy Tuna Melt

Flashy Tuna Melt

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  • Makes: 4 servings
  • Start to Finish 15 mins

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  • 1 cup prepared tuna salad
  • 4 slices rye bread
  • 1 cup shredded pesto Havarti or other Havarti (4 ounces)


  1. Preheat broiler. Spread 1/4 cup tuna salad on each slice of rye bread. Sprinkle each sandwich with 1/4 cup shredded Havarti. Arrange sandwiches on small baking sheet.
  2. To broil, place baking sheet with sandwiches 4 to 5 inches from the heat. Broil for 2 to 3 minutes or until cheese is melted and slightly browned. Makes 4 servings.

Nutrition Facts

(Flashy Tuna Melt)

Servings Per Recipe 4, chol. (mg) 42, cal. (kcal) 299, Fat, total (g) 17, carb. (g) 20, fiber (g) 2, sodium (mg) 557

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