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Cheeseburger-and-Fries Casserole

Rated :

by 11 people

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Makes: 8 to 10 servings Prep: 15 mins
Bake: 45 mins at 350°F

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Ingredients

2 pounds lean ground beef
1 10 3/4 ounce can condensed golden mushroom soup
1 10 3/4 ounce can condensed cheddar cheese soup
1 20 ounce package frozen, fried crinkle-cut potatoes
Hamburger toppings (choose from catsup, pickles, mustard and chopped tomato)

Directions

1. In a large skillet, cook the ground beef, half at a time, until brown. Drain off fat. Place the cooked meat in the bottom of a 13x9x2-inch baking dish.

2. In a medium mixing bowl, combine the condensed golden mushroom soup and the condensed cheddar cheese soup. Spread over the meat in the casserole.

3. Sprinkle the frozen crinkle-cut potatoes over the top of the casserole.

4. Bake in a 350 degree F oven for 45 to 55 minutes or until the fries are golden. Garnish with suggested hamburger toppings, if you like. Makes 8 to 10 servings.

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Comments (4)

lovesdolphins3244109215 wrote:

I made this but used Velveeta cheese in place of the canned cheese soup. I like it much better that way.

10/10/2011 10:24:01 AM Report Abuse

pmaecl wrote:

My family all get together early Christmas eve and decorate cookies for exchange and for Santa. We need something to eat that takes no time away from the decorators. This Casserole sounds perfect.

12/6/2010 05:28:55 PM Report Abuse

regenia_f wrote:

I have made this with french fries and also with tater tots works great with either. My teenage son loves this.

11/4/2010 07:53:47 PM Report Abuse

anonymous wrote:

It will not print since the ad for the subscription comes on

11/3/2010 01:56:56 PM Report Abuse