Punch with a Punch | Midwest Living

Punch with a Punch

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Punch with a Punch

3.5
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  • Makes: 10 servings
  • Prep 10 mins

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Ingredients

  • 1 46 - ounce can punch drink, chilled (Sue uses Hawaiian Punch)
  • 1 6 - ounce can frozen orange juice concentrate, thawed
  • 1 6 - ounce can frozen lemonade concentrate, thawed
  • 1 750 - milliliter bottle tequila or rum, chilled
  • Sliced fresh limes (optional)

Directions

  1. In a very large pitcher or bowl combine punch, orange juice, lemonade, and tequila or rum; mix well.
  2. To serve, pour punch over crushed ice. Garnish with lime slices, if you like.

Nutrition Facts

(Punch with a Punch)

Servings Per Recipe 10, carb. (g) 31, sodium (mg) 33, cal. (kcal) 288

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