Eggnog Hot Chocolate | Midwest Living

Eggnog Hot Chocolate

Eggnog Hot Chocolate

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  • Makes: 4 servings
  • Start to Finish 15 mins

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  • 3 cups whipping cream, half-and-half or milk
  • 3 2x1/2-inch pieces of orange peel
  • 1 whole vanilla bean or 2 teaspoons vanilla
  • 2 whole nutmegs
  • 2 -4 ounces white chocolate and/or milk chocolate candy bars
  • 2 tablespoons liqueur, such as Navan Vanilla (optional)


  1. In a medium saucepan, combine whipping cream, orange peel, vanilla bean and nutmegs; heat to a simmer. Stir in as many chunks of candy bars as you like, stirring until melted. Remove from heat; stir in liqueur, if you like. Remove peel, vanilla bean and nutmegs.

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