Peach Breakfast Parfaits
- Makes: 4 servings
- Prep 10 mins
Make this recipe in minutes by layering fresh fruit, yogurt, and granola in a pretty glass.
peaches, peeled, pitted and coarsely chopped
Raspberries and/or peach wedges (optional)
- Divide half of the yogurt among 4 parfait glasses. Top with half of the granola. Divide chopped peaches among the glasses. Top with remaining yogurt and remaining granola. Serve immediately, or cover and chill up to 3 hours. If you like, garnish with raspberries and/or peach wedges. Makes 4 servings.
(Peach Breakfast Parfaits)Servings Per Recipe 4, sodium (mg) 109, fiber (g) 3, chol. (mg) 5, calcium (mg) 91, Fat, total (g) 2, sat. fat (g) 1, iron (mg) 1, vit. C (mg) 6, cal. (kcal) 196, vit. A (IU) 340, carb. (g) 41, pro. (g) 5