Cool Cheesecake Sauce | Midwest Living

Cool Cheesecake Sauce

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Cool Cheesecake Sauce

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  • Makes: 4 to 6 servings
  • Prep 15 mins
  • Chill 1 hr

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Ingredients

  • 1 8 - ounce package cream cheese, softened
  • 1/2 cup light dairy sour cream
  • 2/3 cup powdered sugar
  • 1/2 teaspoon vanilla
  • Fresh raspberries, blueberries, and/or strawberries

Directions

  1. In mixing bowl, beat cream cheese and sour cream with an electric mixer until fluffy and combined. Add powdered sugar and vanilla; beat smooth.
  2. Cover and chill in the refrigerator at least 1 hour. Spoon over fresh berries. Makes 4 to 6 servings.

Nutrition Facts

(Cool Cheesecake Sauce)

Servings Per Recipe 4, pro. (g) 6, cal. (kcal) 305, Fat, total (g) 22, carb. (g) 20, chol. (mg) 72, sodium (mg) 188

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