Recipe finder
Apple Harvest Bake
- Makes: 8 servings
- Prep 20 mins
- Bake 30 mins
Ingredients
-
Cinnamon Butter (recipe follows)
-
1
cup
packed brown sugar
-
3/4
cup
all-purpose flour
-
1 1/2
teaspoons
baking powder
-
1/4
teaspoon
salt
-
1/4
teaspoon
ground cinnamon
-
2
slightly beaten eggs
-
1 1/2
teaspoons
vanilla
-
2
cups
peeled and chopped tart cooking apples
-
3/4
cup
chopped walnuts
Directions
- Prepare Cinnamon Butter; chill.
- Grease a 9-inch pie plate. In mixing bowl, combine brown sugar, flour, baking powder, salt and cinnamon.
- Add eggs and vanilla; stir till well mixed. Add apples and nuts; stir till well combined. Spoon into pie plate.
- Bake in a 350 degree F oven for 30 to 35 minutes or till browned and top feels firm. Serve warm with Cinnamon Butter on top. Makes 8 servings.
Cinnamon Butter
Ingredients
- 1/4
cup
butter
- 1
cup
sifted powdered sugar
- 1/2
teaspoon
ground cinnamon
- 1
tablespoon
milk
- 1
teaspoon
vanilla
Directions
- In small mixing bowl, beat butter with electric mixer for 30 seconds. Add powdered sugar, cinnamon, milk and vanilla. Beat till combined. Cover; chill till firm. Makes 1/2 cup.
Nutrition Facts
(Apple Harvest Bake)
Servings Per Recipe 8, sodium (mg) 218, cal. (kcal) 336, carb. (g) 50, Fat, total (g) 14, chol. (mg) 69