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Crispy Cheesy Potato Bites
Bake: 15 mins at 450°F
Ingredients
- 1 30 ounce package frozen seasoned crisp potato rounds (Ore Ida® Crispy Crowns®) or 1, 32-ounce package fried potato nuggets (Ore Ida® Tater Tots®)
- 2/3 cup finely shredded Parmesan cheese or crumbled cotija cheese
- Balsamic Ketchup or Chipotle Ketchup (see recipes)
Directions
1. Line two 15x10x1-inch baking pans with parchment paper or nonstick foil. Bake potatoes in the prepared pans according to package directions. Sprinkle with cheese and bake 4 to 5 minutes more or until cheese is golden brown.
2. Serve hot with toothpicks and desired ketchup.
Chipotle Ketchup
Ingredients
- 1 cup ketchup
- 2 teaspoons finely chopped chipotle chile peppers in adobo sauce
Directions
In a small bowl stir together ketchup and chipotle chile peppers in adobo sauce. Makes 1 cup.
Balsamic Ketchup
Ingredients
- 1 tablespoon balsamic vinegar
- 1 tablespoon snipped fresh basil
- 3/4 cup ketchup
Directions
Stir balsamic vinegar and snipped fresh basil into ketchup.
