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Rocky Road Parfaits
- Makes: 4 servings
- Yield: 4 parfaits
chocolate or chocolate fudge instant pudding mix
frozen whipped dessert topping, thawed
unsalted peanuts, coarsely chopped
Chocolate curls (optional)
Prepare pudding mix according to package directions using the milk. Remove 3/4 cup of the pudding and place in a small bowl; fold in whipped topping until combined.
Divide remaining plain chocolate pudding among four 6-ounce glasses or dessert dishes. Top with dessert topping mixture. Let stand for 5 to 10 minutes or until set.
Sprinkle with peanuts and marshmallows. If desired, garnish with chocolate curls.
Make Ahead Tip
- Make-Ahead Directions: Prepare as directed through step 2. Cover and chill parfaits for up to 24 hours. Serve as directed in step 3.
(Rocky Road Parfaits)
Servings Per Recipe 4, Folate (µg) 7, Pyridoxine (Vit. B6) (mg) 0, Niacin (mg) 0, Riboflavin (mg) 0, Thiamin (mg) 0, vit. C (mg) 0, vit. A (IU) 232, pro. (g) 7, sugar (g) 26, fiber (g) 1, Mark as Free Exchange () 0, Monosaturated fat (g) 1, iron (mg) 0, carb. (g) 34, Trans fatty acid (g) 0, Polyunsaturated fat (g) 2, Fat, total (g) 9, cal. (kcal) 243, sat. fat (g) 4, chol. (mg) 10, sodium (mg) 417, Cobalamin (Vit. B12) (µg) 1, calcium (mg) 149, Potassium (mg) 230